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A02. Pork Egg Rolls (5)
Crispy egg roll stuffed with vegetables and ground pork served with plum sauce.
A03. Spring Rolls (2)
Spring roll stuffed with vegetables and served with peanut sauce (for shrimp, add $2).
A04. Chicken Satay (5)
Grilled chicken marinated in Thai spices. Served with cucumber salad and peanut sauce.
A05. Thai Pot Stickers (Steamed) (6)
Steamed ground pork wrapped in wonton wrappers served with teriyaki sauce.
A06. Thai Pot Stickers (Fried) (6)
Fried ground pork wrapped in wonton wrappers served with teriyaki sauce.
A10. Crab Rangoon (6)
Stuffed with crab meat, pineapple, coconut flakes, cream cheese, and served with plum sauce.
A16. Chicken Lettuce Wrap
Ground chicken, green onions, and water chestnut served with dipping sauce.
SOUPS & SALAD
S01. Tom Yum Shrimp
Shrimp, mushrooms, Galanga root, lemongrass, and lemon juice with spicy chili.
S02. Tom Yum Seafood Hot Pot
Mixed seafood, mushrooms, Galanga root, lemongrass, and lemon juice with spicy chili.
S03. Tom Kha Chicken
Chicken, mushrooms, Galanga root, lemongrass, and lemon juice with spicy chili.
S05. Thai Papaya Salad
Green papaya with green beans, tomato, and peanuts in spicy homemade dressing.
S06. Lao Papaya Salad
Green papaya with green beans, tomato, peanuts, and fish sauce in spicy homemade dressing.
S07. Lao Cucumber Salad
Shredded cucumbers, tomatoes, and lime with fish sauce and spicy homemade dressing.
S08. Tum Moua Combo
Papaya, carrot, cabbage, green beans, tomatoes, lime, mixed seafood, and fish sauce.
N02. Pad Woon Sen
Sautéed egg, green onion, yellow onion, carrot, bean sprouts, cabbage, napa with glass noodles.
N03. Pad Lo Mein
Sautéed egg, carrot, cabbage, green onion, yellow onion, sliced mushroom, and bean sprouts with lo mein noodles.
E06. Beef Pepper Steak
Beef, bell pepper, green onions, yellow onions, mushroom, basil, and special sauce stir-fry.
E08. Pad Cashew Nuts
Carrot, baby corn, bell pepper, yellow & green onions, and cashew stir-fry.
E12. Pad 4 Mushrooms
Green & yellow onions, bell peppers, straw mushroom, king mushroom, and fresh mushroom stir-fry.
E18. Pad Preaw Wan
Cucumber, tomato, pineapple, and green & yellow onions stir-fry in Thai sweet & sour sauce.
CS02. Thai Food Inter Steak
Special marinated grilled beef served with spicy jel som (chili lime sauce).